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John LaRose Jr.
shared this article 2 years ago
Topics: Agriculture Global, Sustainability, Ag Europe, Renewable Energy (Solar/Wind),

Land of the Sun project in Italy

Starlight, a company within the NextEnergy Group focused on renewable asset development globally, iinitiated an innovative agri-eco-voltaics project in Italy called Land of the Sun.

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John LaRose Jr.
shared this article 2 years ago
Topics: Agriculture Global, Food/Nutrition, Sustainability, World Hunger, World Population, Food Security/Shortage,

Global Food Security: Why It Matters in 2023 | Earth.Org

Modern eating habits have put a strain on the planet’s resources, compromising global food security and contributing to the acceleration of global warming.

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TOPIC(S): Sustainability, USDA, Ag Startups & Financing, Biotech,

01/04/2023 SOURCE: drgnews.com

US Department of Agriculture invests over $9 million in bioproduct development

USDA is investing $9.5 million to support the scale-up of sustainable bioproduct manufacturing in the U.S. Thr...

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John LaRose Jr.
shared this article 2 years ago
Topics: Cotton, Agriculture Global, Economics, Sustainability,

Project Jagruti Abhiyaan Assisted in Raising Cotton Farmers’ Income

‘Project Jagruti Abhiyaan’ launched by Louis Dreyfus Company (LDC) across India to train and support local cotton farmers while empowering smallholder farming communities around the world.

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Sustainability, Vertical Farming, Ag Innovation,

A Mushroom Company Wants to Cultivate a Better Food System

With its new facility, a Chicago-based company hopes to connect even more people to nutrient-dense, locally grown mushrooms.

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Agriculture US, Sustainability,

Dormant Seeding: Letting Mother Nature Take the Lead - Farmers for Monarchs

Farmers know managing land is a year-round endeavor, even during the cold winter months. Winter-like conditions leading to natural freeze and thaw cycles in many areas of the country provide a biological process for seed to work its way into the soil. That is why the winter months provide an ideal time for you to …

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TOPIC(S): Agriculture US, Coffee/Tea, Sustainability,

01/03/2023 SOURCE: www.gmanetwork.com

READ: Brewing a sustainable coffee future

Many of us start our day with a cup of coffee. As its sweet and nutty aroma spreads throughout our senses, have we ever wondered what the connection of our ‘perfect’ brew and the environment really is? 

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John LaRose Jr.
shared this article 2 years ago
Topics: Rice, Sustainability, Ag Asia / Pacific, Food Security/Shortage,

How terraced rice paddies bring Japan's inhabitants together

'Tanada' evoke a nostalgia that grips city dwellers and villagers alike

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John LaRose Jr.
shared this article 2 years ago
Topics: Commodities, Agriculture Global, Sustainability, Trade (Commodities), Biotech, Renewable Energy (Solar/Wind),

The New Era of Biofuels Raises Environmental Concerns

To realize the potential of biofuels, the industry needs to pay attention to how feedstock crops change soil carbon

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Agriculture Global, Sustainability, Biotech,

What's the future of food and agriculture? A Purdue University economist shares his thoughts

Jayson Lusk, a distinguished professor and head of the Agricultural Economics Department at Purdue University in Indiana, has some ideas where the future of food and agriculture is headed.

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Small school. Big internships. One-to-one learning and hands-on experiences in the heart of the agribusiness industry. Agribusiness at Greenville University

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