World Hunger
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Organic, Beekeeping, Fruit, World Hunger, Government / Policies, World Population, Ag South America, Pollinators,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Wheat, Rice, Economics, Ag India, World Hunger, Government / Policies, World Population,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Water, Economics, Sustainability, World Hunger, World Population, Weather,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Economics, Sustainability, World Hunger, Government / Policies, Ag Africa, World Population,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Wheat, Agriculture US, Crop Consultant, Agriculture Global, Sustainability, Research, World Hunger, World Population,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Agriculture Global, Sustainability, GMO's, Research, CRISPR/Gene Editing, Genes /Genetics, World Hunger, World Population, Education,

Tweaking corn kernels with CRISPR - Cold Spring Harbor Laboratory

Corn—or maize—has changed over thousands of years from weedy plants that make ears with less than a dozen kernels to the cobs packed with hundreds of juicy kernels that we see on farms today. Powerful DNA-editing techniques such as CRISPR can speed up that process. Cold Spring Harbor Laboratory (CSHL) Professor David Jackson and his...

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John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Young Farmers, Economics, World Hunger, Ag Africa, Coronavirus/COVID,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Organic, Water, Hydroponics , Vertical Farming, World Hunger, World Population,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Agriculture US, Agriculture Global, Sustainability, World Hunger, World Population,

The United States of Agriculture

There are more than 2 million farms in the United States, about 98% of which are operated by families, individuals, family partnerships, or family corporations, according to the American Farm Bureau Federation. About 87% of all agricultural products in America are produced on family ranches or farms

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John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Economics, Ag India, World Hunger, Government / Policies, World Population, Coronavirus/COVID,

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