Beef Cattle
Randy Krotz Randy Krotz
shared this article 4 years ago
Topics: Agriculture US, Beef Cattle, Ranching,

Oklahoma Farm Report - State Cattle Groups Are Divided Over Moving Forward on Cattle Transparency Legislation Before Industry Plan is Allowed to Work

Howdy Neighbors! Oklahoma Farm Report is home to Ron Hays - 'Ron on RON.' Radio Oklahoma Network keeps producers updated with ag news, reports, markets, sales and so much more!

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10/28/2020 SOURCE: www.agriculture.com

Methane and grazing: A broader view

Emissions are balanced when regenerative grazing of livestock sequesters carbon and oxidizes methane.

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10/26/2020 SOURCE: www.farmprogress.com

Cornell study looks at corn silage chopping efficiency

Slideshow: The two-year study examined factors that affect chopping efficiency.

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10/20/2020 SOURCE: agtodayksu.libsyn.com

Agriculture Today

Agriculture Today is a daily program hosted by Eric Atkinson and distributed to radio stations throughout the state. It features K-State agricultural specialists and other experts examining agricultural issues facing Kansas and the nation. Kansas State University has produced daily, ag-related broadcasts since KSAC radio first went on the air in 1924. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

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Randy Krotz Randy Krotz
shared this article 4 years ago
Topics: Sustainability, Beef Cattle, Climate Change, Ag South America, Ranching,

JBS CEO says that Brazil is producing more meat with less land

Gilberto Tomazoni, CEO of meat packing giant JBS SA, reports that livestock suppliers in Brazil are producing more while using less land.

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10/19/2020 SOURCE: civileats.com

The Pandemic Has the Potential to Finally Transform Meat Processing in the U.S. | Civil Eats

Some states are addressing the bottleneck in the industry by allowing state inspectors to approve direct-to-consumer and interstate sales. And new federal legislation could make those efforts possible nationwide.

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10/19/2020 SOURCE: ca.finance.yahoo.com

California Wildfires Bring On ‘Catastrophic’ Year for Ranchers

(Bloomberg) -- As California’s wildfires spread across more than 4 million acres in the state, cattle ranchers have been among the most vulnerable parts of the agriculture industry.The fires have ripped through national forests used for grazing, killing cattle and destroying parts of the 38 million acres

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10/15/2020 SOURCE: www.cnn.com

Cows prefer to co-moo-nicate in person, research suggests

Cows are more relaxed when spoken to directly by a live human rather than when listening to a recorded voice via a loudspeaker, suggesting they prefer in-person communication, according to new research from Austria.

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Randy Krotz Randy Krotz
shared this article 4 years ago
Topics: Livestock/Meat, Poultry, Beef Cattle, Pork/Swine/Pig/Hog,

Animals that get good water need less food, becasue they drink more

To provide animals on a farm with good or better water than before, drink more and consequently eat less.

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