06/14/2023 SOURCE: phys.org
Technological innovation and investment will be needed to reduce agriculture-related greenhouse gas emissions to zero, according to new work from Carnegie Staff Associate Lorenzo Rosa and Visiting Scholar ...
Building a blueprint for zero-emissions agriculture
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05/16/2023 SOURCE: phys.org
Awareness is growing worldwide of the crucial role that bees and other pollinators play in preserving natural habitats and securing food supplies. In the run-up to World Bee Day on 20 May, Horizon Magazine ...
Facing external threats, bees may get help from internal organisms
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Topics: Agriculture Global, Research, Plant Breeding, Carbon Farming,
Research uncovers how plants pass 'memory' of high carbon dioxide to their offspring
New research lead by Keith Slotkin, Ph.D., a member of the Donald Danforth Plant Science Center, opens the door for scientists to equip plants with the tools they need to adapt to rising levels of carbon ...
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03/23/2023 SOURCE: phys.org
A team of researchers at the U.S. Department of Agriculture has found that interbreeding varieties of cotton can produce new varieties that can be used to make non-flammable fabrics. In their paper posted ...
Mixing varieties of cotton to produce non-flammable fabrics
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Topics: Rice, Agriculture Global, CRISPR/Gene Editing, Weather,
Gene editing technique highlighted as possible 'savior' for climate change threatened rice crops
A review of gene editing techniques suggests that the CRISPR/Cas (clustered regularly interspaced short palindromic repeats/Cas) method could be a possible "savior" for rice crops threatened by climate ...
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09/27/2022 SOURCE: phys.org
The use of virtual fencing to manage cattle grazing on sagebrush rangelands has the potential to create fuel breaks needed to help fight wildfires, a recent Oregon State University and U.S. Department ...
Cattle grazing with virtual fencing shows potential to create wildfire fuel breaks, study finds
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Topics: Agriculture US, Education U.S. NorthEast, GMO's, Consumer/Retail, Food Safety,
Awareness, not mandatory GMO labels, shifts consumer preference
Six years ago, the state of Vermont passed what turned out to be a short-lived law mandating disclosure of genetically modified organisms, or GMOs, on all food products. That law's effect? A collective ...
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Topics: Dairy, Animal Welfare/Humane Treatment, Weather, Animal Health,
A nutrition solution can help heat-stressed cows as US warms
Rising temperatures pose major challenges to the dairy industry—a Holstein's milk production can decline 30 to 70% in warm weather—but a new Cornell-led study has found a nutrition-based solution ...
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Topics: Wheat, Research, Ag Australia/NZ, Carbon Farming,
Straightening out kinky roots captures carbon and avoids drought stress
Researchers have discovered a new gene in barley and wheat that controls the angle of root growth in soil, opening the door to new cereal varieties with deeper roots that are less susceptible to drought ...
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Topics: Livestock/Meat, Agriculture Global, Beef Cattle,
Consider farmers at individual level when controlling livestock disease outbreaks, researchers say
Livestock diseases will be better managed by incorporating the behaviors of individual farmers into national infection control policies, according to new research.
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