Isaac L
Topics: Agriculture Global, Food/Nutrition, World Hunger, World Population,
World Hunger: Key Facts and Statistics 2021
Learn the definition of hunger, key facts and statistics, what causes hunger, and which countries face the biggest hunger crises.
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John LaRose Jr.
Topics: Agriculture Global, Economics, Food/Nutrition, Food Waste, World Hunger, Government / Policies, World Population, Food Security/Shortage,
UN: More than 2 million Yemeni children may starve in 2021
More than 2 million Yemeni children under the age of 5 are expected to endure acute malnutrition in 2021, four United Nations agencies said Friday, urging stakeholders to end the yearslong conflict that has brought the Arab world's poorest country to the brink of famine.
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John LaRose Jr.
Topics: Water, Food/Nutrition, Food Waste, Sustainability, World Hunger, Ag Africa, World Population,
For Women Who Feed Africa | The Nation Online | Malawi Daily Newspaper
Women form the backbone of rural economies, growing over two-thirds of food for Africa’s 1.2 billion people.
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Nancy Kavazanjian
Topics: Vegetables, Food/Nutrition, Ag India,
42-year-old Nasik farmer cultivates yellow, purple cauliflower
The 42-year-old farmer from Nasik purchased newly developed seeds tested at a Karnal farm in Haryana. His approximate earning after the sale of these colourful cauliflowers is pegged at Rs 16 lakh.
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02/11/2021 SOURCE: www.usda.gov
If you’re one of the millions of people who will receive the delicious gift of strawberries on Valentine’s Day, you can thank scientists at USDA’s Agricultural Research Service (ARS) as well as your sweetheart.
ARS Research Boosts Strawberry Production
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Nancy Kavazanjian
Topics: Agriculture Global, Food/Nutrition, Plant-Based/Animal Free,
ASA/WISHH and Northern Crops Institute Go Virtual to Capitalize on Soy Protein Trends | American Soybean Association
With the support of state soybean organizations, the American Soybean Association’s World Initiative for Soy in Human Health (WISHH) Program and the
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Nancy Kavazanjian
Topics: Pesticides, Organic, Food/Nutrition, Fertilizer,
Author Robert Paarlberg argues against buying organic
An excerpt from “Resetting the Table: Straight Talk about the Food We Grow and Eat” by Robert Paarlberg, associate in the Sustainability Science Program at the Harvard Kennedy School and at Weatherhead Center for International Affairs.
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John LaRose Jr.
Topics: Soil Health, Agriculture US, Organic, Agriculture Global, Food/Nutrition, Gardening, Urban Farming,
Common Nutrient Deficiencies in Plants
Spotting nutrient deficiencies in your plants can be challenging, especially if you're new to gardening. Here are what a few common deficiencies look like and
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Nancy Kavazanjian
Topics: Poultry, Food/Nutrition,
Wings too expensive? Let's all eat legs!
Chicken wing prices always go up right before the Super Bowl. This year, they’re even more expensive.
After a surplus in 2020, “through the roof” prices may hurt independent restaurants more than others
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02/04/2021 SOURCE: www.supplychainbrain.com
U.S. Department of Agriculture rules on the labeling of genetically modified organisms (GMOs) in food are being extended to include smaller producers and sellers. The deadline for compliance is the end of this year, but some companies have yet to make the effort to determine whether they’re affected.
Food Producers Face Deadline for Meeting GMO Labeling Rules
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