
How Africa can feed the world
Africa remains a net importer of food, although it has 60% of the world’s uncultivated arable land.
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05/16/2022 SOURCE: modernfarmer.com
A free new tool from the World Wildlife Fund helps farmers measure how much crop loss is really happening in their fields.
Measuring the True Amount of Food Loss on Farms
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Topics: Agriculture Global, Fruit, Sustainability, Research,
Sweet lime oils defeat pests
Citrus peel and pulp is a growing waste problem in the food industry and in the home. However, there is potential to extract something useful from it. Work in the International Journal of Environment ...
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Topics: Commodities, Agriculture Global, Education U.S. MidWest, Research,
Global food trade research upends assumptions about how biodiversity fares
In this week's Nature Food, Michigan State University (MSU) researchers find that imports from high-income countries benefit biodiversity in low-income countries.
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Topics: Rice, Agriculture Global, Economics, Ag Middle East,
Iraq's prized rice crop threatened by drought
Drought is threatening the Iraqi tradition of growing amber rice, the aromatic basis of rich lamb and other dishes, and a key element in a struggling economy.
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Topics: Crop Consultant, Agriculture Global, Beekeeping, Sustainability, Pollinators,
Face to Face With Mining Bees - Bay Nature Magazine
The mining bee family Andrenidae is tough to get to know. They are, for all this, among our most common wild bees.
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Topics: Wheat, Agriculture Global, Food/Nutrition, Ag India, Food Security/Shortage,
India Bans Wheat Exports
Bloomberg writer Pratik Parija reported today that, "India prohibited wheat exports that the world was counting on to alleviate supply constraints sparked by the war in Ukraine, saying that the nation’s food security is under threat."
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