Food/Nutrition
Randy Krotz Randy Krotz
shared this article 4 years ago
Topics: Soil Health, Conservation/Tillage, Food/Nutrition, Sustainability, Regenerative Agriculture,

Digital Journal: A Global Digital Media Network

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Nancy Kavazanjian Nancy Kavazanjian
shared this article 4 years ago
Topics: Food/Nutrition, Coronavirus/COVID,

'Unprecedented': 1 in 6 households with children report kids are not getting enough to eat

The analysis comes from a new report by the Brookings Institution based on recent weekly Census Bureau survey data.

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09/15/2020 SOURCE: www.pbs.org

Radish and Oat Berry Summer Salad | Kitchen Vignettes for PBS | PBS Food

Radishes are greatly under-appreciated, as are whole oat berries. This colorful summer salad celebrates them both! See more at PBS Food.

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09/14/2020 SOURCE: www.dairyreporter.com

ADM: Six ways food & beverage innovation is evolving through COVID-19

Ingredients and solutions company ADM said it has identified six emerging behavioral changes that will power innovation and growth in the months ahead.

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Agriculture US, Food/Nutrition, Food Waste, Sustainability, World Hunger, World Population, Coronavirus/COVID,

Food bank operators are optimistic despite expecting a surge this fall

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09/11/2020 SOURCE: africa.com

Urgent Action Needed To Protect SA’s Potato Industry - Africa.com

Since 2000/01 potatoes accounted for approximately 45% of total vegetable crops produced in South Africa and contribute around R8.5 billion to the economy

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Agriculture Global, Food/Nutrition, Sustainability, World Hunger, Ag Africa, World Population,

How Women-Led Agribusinesses Are Boosting Nutrition In Africa - Africa.com

Oluwaseun Sangoleye’s son developed rickets after rejecting baby formula. So she started a business to make natural baby cereal from locally-sourced ingredients in Nigeria.

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Food/Nutrition, Food Waste, Sustainability, World Hunger, World Population, Coronavirus/COVID,

OP-ED: The world needs international cooperation to avert a catastrophic food crisis

The UN Food and Agriculture Organisation has elaborated a comprehensive Response and Recovery Programme to overcome the impacts of Covid-19 through up-scaled and robust international collaboration.

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09/10/2020 SOURCE: yougov.co.uk

Three in ten Brits (29%) prefer organic food | YouGov

Find out more about the three in ten Brits who prefer to eat organic food.

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Matt Brechwald is the world's most prolific agricultural podcaster. Consistently podcasting since 2014 Matt has hosted well over 1,000 podcasts about agriculture and conducted hundreds of radio interviews as well. From his farm in Kuna, Idaho, Matt has developed the term "Off-Farm Income" into a multi-national brand.