John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Agriculture US, Pesticides, Pest Control, Fermentation/Vineyard/Wine, Grapes,
Team AgWiki Team AgWiki
shared this 2 article 4 years ago
Topics: Agriculture US, Hobby Farming, Young Farmers, Sustainability,

10/21/2021 SOURCE: vtx.vt.edu

Virginia Tech researchers among team awarded $10M from USDA to bring cultivated meat closer to dinner plates

Cultivated meat — animal cells grown in vitro to form anything from chicken tenders to salmon fillets — is pushing the boundaries of food production at a time when the agriculture industry is racing to keep up with growing demand. Researchers from Virginia Tech are part of a team awarded $10M from the USDA to usher in the era of lab-to-table protein to help to fill that gap.

Read More

10/21/2021 SOURCE: www.aol.com

Cattle Ranchers Set Environmental Sustainability Goals

Cattle have grazed these grasslands for over a century and Debbie Lyons-Blythe, a cattle rancher of a certified Angus herd wants to keep it that way. "When you talk about cattle ranching and the importance of of what we do, it's really about being an environmentalist," Lyons-Blythe said. "Here on our ranch, there's a number of things that we do, and the first thing is to maintain the prairie," Lyons-Blythe said.

Read More

Advertisement

Your Trusted Voice We are the voice of progressive dairy farmers in the nation. We are an industry organization led by farmers. This ensures that those most affected by governmental policy have a vehicle to protect their interests and ensure the growth and future livelihood of the industry. The American Dairy Coalition focuses on federal dairy policy.