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Randy Krotz
shared this 2 article 4 years ago
Topics: Corn/Maize, Soybeans, Commodities, Agriculture US, Trade (Commodities),

Many Iowa farmers say crop yields better than expected

Iowa Agriculture Secretary Mike Naig said he expects 2021 to be “another year where you’re going to have a lot of variability, but I think generally we can say things look better than we might have expected.”

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toussaintontheroad-679
shared this 2 article 4 years ago

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toussaintontheroad-679
shared this 2 article 4 years ago

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toussaintontheroad-679
shared this 2 article 4 years ago

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toussaintontheroad-679
shared this 2 article 4 years ago

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Team AgWiki
shared this 2 article 4 years ago

The controversial quest to make cow burps less noxious

It’s not so simple as just feeding them gas-busting seaweed.

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John LaRose Jr.
shared this 2 article 4 years ago
Topics: Livestock/Meat, Vegetables, Food/Nutrition, Ag Global Specialty Food, Cellular Meat, Ag Australia/NZ,

Meat the future: Unpacking Australia’s protein potential

Protein has become a bit of a battleground in Australia of late; but the economics suggest there's plenty of room for all players.

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John LaRose Jr.
shared this 2 article 4 years ago
Topics: Education U.S. MidWest, Water, Research, World Population,

Scientists capture the fleeting transition of water into a highly reactive state

Researchers at the Department of Energy’s SLAC National Accelerator Laboratory have uncovered a key step in the ionization of liquid water using the lab’s high-speed “electron camera,” MeV-UED. This reaction is of fundamental significance to a wide range of fields, including nuclear engineering, space travel, cancer treatment and environmental remediation. Their results were published in Science today.

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John LaRose Jr.
shared this 2 article 4 years ago
Topics: Dairy, Agriculture Global, Economics, Food/Nutrition, Food Waste, Research, Ag Global Specialty Food,

Science takes guesswork out of cheese production and reduces waste : Research for Agriculture

Making cheese leaves a lot to chance as a batch could be ripened for months or even years before a problem is discovered, which could send a prized batch of cheddar to be sold off cheap as an ingredient for processed cheese. It’s part of why cheese is so complex and expensive to make – […]

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John LaRose Jr.
shared this 2 article 4 years ago
Topics: Agriculture Global, Food/Nutrition, Genes /Genetics, Plant Breeding, Food Security/Shortage,

Fast-forward breeding and rapid delivery systems for food security : Research for Agriculture

The University of Western Australia’s Institute of Agriculture has collaborated with international researchers to develop a roadmap to fast-forward breeding for accelerated crop improvement and rapid delivery systems, which will lead to a food-secure world. Two papers, recently published in Trends in Genetics and Nature Biotechnology, were the result of a Perth-based workshop organised by […]

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Many Iowa farmers say crop yields better than expected

The controversial quest to make cow burps less noxious

Meat the future: Unpacking Australia’s protein potential

Scientists capture the fleeting transition of water into a highly reactive state

Science takes guesswork out of cheese production and reduces waste : Research for Agriculture

Fast-forward breeding and rapid delivery systems for food security : Research for Agriculture

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