
Topics: Soil Health,
THIS CHANGES EVERYTHING!
UMBC’s Erle Ellis and international team show people have shaped Earth’s ecology for 12,000 years
New research published today in the Proceedings of the National Academy of Sciences (PNAS) shows that land use by human societies has reshaped ecology across most of Earth’s land for at least 12,000 years. The research team, from more than a dozen institutions around the world, compared the history of global land use with current patterns of biodiversity and conservation. Their work revealed that the main cause of the current biodiversity crisis is not human destruction of uninhabited wildlands, but rather the appropriation, colonization, and intensified use of lands previously managed sustainably.
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Topics: Commodities, Agriculture US, Economics, Trade (Commodities), Climate Change,
Understanding the role of carbon in agriculture – part 1
Flash forward to 2021 and carbon capture and storage is now being touted as a potential new role for old McDonald’s farm.
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Topics: Economics, Food/Nutrition, Fermentation/Vineyard/Wine, Grapes, Research, Education,
Researchers discover oligosaccharides within chardonnay wine-grape pomace
California produces nearly 4 million tons of world-class wine each year, but with that comes thousands of tons of residue like grape skins, seeds, stems and pulp. What if scientists could harness that viticultural waste to help promote human health?
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Topics: Agriculture US, Crop Consultant, Agriculture Global, Beekeeping, Sustainability, Research, Pollinators, Education,
Scientists develop new way to monitor electrostatic signals emitted by honeybees
Honeybees have a complex communication system. Between buzzes and body movements, they can direct hive mates to food sources, signal danger, and prepare for swarming - all indicators of colony health.
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Topics: Commodity/Trade Groups,
I worked as a reporter in the pits 1978-80. What an education that was!
CME to close most of its Chicago trading pits permanently
The exchange operator CME Group CME said it would permanently close most of its open-outcry trading pits in Chicago, ending one of the world’s last vestiges...
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Topics: Agriculture US, Crop Consultant, Agriculture Global, Economics, Sustainability, Regenerative Agriculture, Education,
Commentary: Family farms are the solution, corporate agriculture is the problem
DISCLAIMER: This article is a commentary. The statements and opinions contained in the article are those of the author, Tim Gibbons. The opinions expressed by the author do not necessarily reflect the views or opinions of KTTN/KGOZ Radio, staff, management, or webmaster. (Missouri Independent) - Last month, Missouri Rural Crisis Center held a telephone town hall with thousands of Missourians across our state. The conversation focused on how we can work together to stop foreign corporate ownership of Missouri farmland, which is an important task we have to undertake. But, foreign corporate ownership of Missouri farmland is a symptom of
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Midwest farmers look to plow through Biden’s electric-vehicle push
Corn growers are demanding biofuels be key in Biden's in climate plans. But the president's focused on electric vehicles.
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05/05/2021 SOURCE: www.forbes.com
To mitigate climate change, the surplus of CO2 in the atmosphere has to be put back into the soils and vegetation.
To Reach Climate Neutrality, Europeans Are Going To Farm Carbon
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Could farmers increase their yields by understanding plant clocks? | Popular Science
To decrease food waste and use of water, fertilizer, and other resources, some plant biologists are suggesting we follow plant schedules more intimately.
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