TOPIC(S): Agriculture US, Food/Nutrition, Food Waste, World Hunger, Coronavirus/COVID,

11/18/2020 SOURCE: www.prnewswire.com

The survey inquired about the experiences of 2,000 Americans, and found that 79% of survey respondents struggled to find the support they needed when they were faced with food insecurity due to the COVID-19 pandemic.

New Survey Explores Evolving Dynamics of Those Experiencing Food Insecurity for the First Time in COVID Era

/PRNewswire/ -- Danone North America's Two Good® Yogurt today released results from an online survey conducted around the impact and prevalence of food...

Read More

Randy Krotz Randy Krotz
shared this article 4 years ago
Topics: Food/Nutrition, Ag Global Specialty Food, Consumer/Retail,

Blue Apron Review: How It Works, Pros, Cons, and More

Blue Apron is a meal kit delivery service that offers a wide variety of appealing recipes for people with no specific dietary needs. This article reviews how Blue Apron works, its pros and cons, and how it compares with competitors.

Read More

John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Soil Health, Cover Crops, Vegetables, Agriculture Global, Sustainability, World Hunger, World Population, Regenerative Agriculture, Coronavirus/COVID,

How one northern B.C. Indigenous farmer is improving food security

Jacob Beaton wouldn’t be a farmer without lettuce. Lots of lettuce. It was among the first vegetables he grew using agro-ecological techniques on the small farm near Kitwanga, between Smithers . . .

Read More

TOPIC(S): Corn/Maize, Agriculture Global, Ag Russia & CIS, Ag Europe, AgriBusiness,

11/18/2020 SOURCE: finance.yahoo.com

Indigo Innovative Microbial Corn Seed Treatment Produces Outstanding Yield Improvements in Latest Trials

Indigo Agriculture and Agroprosperis published outstanding yield improvement results from their 2020 trial partnership in corn with Indigo 30.

Read More

TOPIC(S): Agriculture Global, Food/Nutrition, Climate Change,

11/18/2020 SOURCE: civileats.com

New Research Confirms What We Eat Is Central to the Climate Crisis | Civil Eats

A decade after writing a book about agriculture's connection to climate change, Anna Lappé interviews the author of a new study that confirms we can’t bring down emissions without addressing the food system.

Read More

TOPIC(S): Agriculture Global, Sustainability, Ag Europe,

11/18/2020 SOURCE: www.weforum.org

How a smarter network could revolutionise our food system

A coherent, traceable supply network is key to ensuring food is safe, nutritious and sustainable. Here's what's needed.

Read More

Nancy Kavazanjian Nancy Kavazanjian
shared this article 4 years ago
Topics: Corn/Maize, Soil Health, Soybeans, Ag Innovation, Climate Change,

Worth watching for developments

Bezos Earth Fund donates $30 million to Salk Institute for innovative climate change research - Salk Institute for Biological Studies

The Salk Institute’s Harnessing Plants Initiative (HPI) is an innovative, scalable and bold approach to fight climate change by optimizing a plant’s natural ability to capture and store carbon and adapt to diverse climate conditions.

Read More

TOPIC(S): Agriculture Global, Climate Change, Weather,

11/17/2020 SOURCE: me.mashable.com

What is climate migration?

Migration related to natural disasters and agriculture isn’t new.

Read More

TOPIC(S): Ag Europe,

11/17/2020 SOURCE: www.huffingtonpost.it

FederBio sulla Pac. “Riforma agricola spreca le risorse Ue" (di S. Lombardo)

La presidente Maria Grazia Mammuccini spiega perché la nuova politica agricola europea "frena il Green Deal"

Read More

Advertisement

Your Trusted Voice We are the voice of progressive dairy farmers in the nation. We are an industry organization led by farmers. This ensures that those most affected by governmental policy have a vehicle to protect their interests and ensure the growth and future livelihood of the industry. The American Dairy Coalition focuses on federal dairy policy.