JAMES MSASA
shared this article 4 years ago
Topics: Markets/Pricing, Agriculture Global, Regenerative Agriculture,

Farmer's Co-operatives in Third World countries is highly encouraged so as to increase productivity and Marketing access.

Since 14ty Dec to 17Dec 2020 Farmers Co-operatives from Tanzania got trained importance of increasing number of members in their co-operatives from Southern and No...Read More

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TOPIC(S): Soil Health, Agriculture Global, Climate Change,

12/17/2020 SOURCE: www.weforum.org

A 10-year plan to save the world's degraded soil

More than a third of the world’s soil is already degraded, and that could rise to 90% by 2050 if nothing is done, threatening our food systems.

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John LaRose Jr.
shared this article 4 years ago
Topics: Livestock/Meat, Sustainability, Research, World Population, Education,

Feed additives 'key tool' in achieving farming sustainability goals, say stakeholders

Feed additives hold enormous potential for reducing the environmental impact of the farming sector, but are not getting the attention they deserve according to farming sector and feed industry stakeholders, who are calling for more focus on the role of feed additives in contributing to sustainability goals.

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John LaRose Jr.
shared this article 4 years ago
Topics: Precision AG , Agriculture Global, Economics, Sustainability, Ag Innovation, World Hunger, World Population,

Women must be ‘at the heart of sustainability conversation’ in farming, says MEP

Women farmers must be at the forefront of the sustainable farming discussion, but they say there are still barriers in the way and a lack of support for their entry into the profession.

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Nancy Kavazanjian
shared this article 4 years ago
Topics: Soybeans, Sustainability, Trade (Commodities), Brazil,

Food giants seek ban on soy from deforested Brazil region

Some of the world’s largest food companies and grocers urged commodity suppliers including Archer-Daniels-Midland Co., Bunge Ltd., Cargill Inc. and...

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TOPIC(S): World Hunger, Food Security/Shortage,

12/16/2020 SOURCE: www.washingtonexaminer.com

Hunger remains a problem even here at home

Hunger affects more than 2 billion people around the world each year (that’s 25.9% of the world’s population), and the pandemic has added many new faces to the ranks of the food insecure. Images of people waiting in lines at food banks are heartbreaking and defy our stereotypes about who the hungry are and what they look like. They are the faces of families often hungry for the first time in their lives.

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TOPIC(S): Pesticides, Pest Control, Insects, Ag Africa,

12/16/2020 SOURCE: news.un.org

Desert Locust ‘re-invasion’ threatens millions across Horn of Africa

New Desert Locust swarms are forming in the Horn of Africa, threatening agricultural livelihoods and the food security of millions of people, the UN Food and Agriculture Organization (FAO) warned on

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John LaRose Jr.
shared this article 4 years ago
Topics: Agriculture Global, Economics, Sustainability, Research, World Hunger, World Population, Coronavirus/COVID,

Give agricultural workers vaccination priority, stakeholders urge

As the approval of a COVID-19 vaccine edges closer in the EU, stakeholders are urging member states to treat the food and drink workforce as a top priority in vaccination plans.

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Nancy Kavazanjian
shared this article 4 years ago
Topics: Dairy, Conservation/Tillage, Water,

Environmental, agricultural groups form initiative to advocate for clean water, thriving farms - Mid-West Farm Report

Four environmental and agricultural groups are coming together to advocate for meaningful state-level policy changes that support clean... Read More

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John LaRose Jr.
shared this article 4 years ago
Topics: Beekeeping, Sustainability, Research, World Hunger, World Population, Pollinators,

World food security affected by a shortage of pollinating insects

PRESS RELEASE - Crops that are pollinated by insects provide over a third of what the world eats. An international team involving INRA has revealed that increasing the quantity and variety of pollinating insects can increase crop yields by over 20% at the international level. These results, the product of a vast study conducted in 12 countries over a five-year period, appear in the 22 January 2016 edition of Science. The study highlights the importance of ecological intensification in agriculture in improving world food security and protecting pollinating insects and biodiversity.

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A 10-year plan to save the world's degraded soil

Feed additives 'key tool' in achieving farming sustainability goals, say stakeholders

Women must be ‘at the heart of sustainability conversation’ in farming, says MEP

Food giants seek ban on soy from deforested Brazil region

Hunger remains a problem even here at home

Desert Locust ‘re-invasion’ threatens millions across Horn of Africa

Give agricultural workers vaccination priority, stakeholders urge

Environmental, agricultural groups form initiative to advocate for clean water, thriving farms - Mid-West Farm Report

World food security affected by a shortage of pollinating insects

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