Nancy Kavazanjian Nancy Kavazanjian
shared this 2 article 5 years ago
Topics: Corn/Maize, Soil Health, Soybeans, Ag Innovation, Climate Change,

Worth watching for developments

Bezos Earth Fund donates $30 million to Salk Institute for innovative climate change research - Salk Institute for Biological Studies

The Salk Institute’s Harnessing Plants Initiative (HPI) is an innovative, scalable and bold approach to fight climate change by optimizing a plant’s natural ability to capture and store carbon and adapt to diverse climate conditions.

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11/17/2020 SOURCE: me.mashable.com

What is climate migration?

Migration related to natural disasters and agriculture isn’t new.

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11/17/2020 SOURCE: www.huffingtonpost.it

FederBio sulla Pac. “Riforma agricola spreca le risorse Ue" (di S. Lombardo)

La presidente Maria Grazia Mammuccini spiega perché la nuova politica agricola europea "frena il Green Deal"

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Randy Krotz Randy Krotz
shared this 2 article 5 years ago
Topics: Food/Nutrition, Consumer/Retail,

Apple Pie Pepsi is here so you don't have to bake one

But it won't be available in stores. Here's how to get it.

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Soil Health, Sustainability, Research, Regenerative Agriculture, Ag Australia/NZ, Education,

South Island soil scientist joins 'stellar line-up' of Women of Influence

Canterbury scientist Dr Trish Fraser helps crop farms become more environmentally sustainable and more productive.

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11/17/2020 SOURCE: www.thefuturist.co

Why Regenerative Farming is the Future of Agriculture

Future of Agriculture In this video we discuss our research on regenerative farming and why it’s the future for agriculture. Credit Twinamatick

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11/17/2020 SOURCE: futurism.com

UN Official Warns of “Famines of Biblical Proportions” in 2021

The head of the U.N.'s World Food Program warns that without emergency funding, 36 countries around the world could face severe famines next year.

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11/17/2020 SOURCE: www.mashed.com

Cuts of steak, ranked worst to best

The rift in quality between a great steak and a bad steak is perhaps greater than any other food; just as the best can make your day, so too can the worst totally ruin it. These are some of the most famous cuts of steak, ranked from the very worst to the very best.

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Your Trusted Voice We are the voice of progressive dairy farmers in the nation. We are an industry organization led by farmers. This ensures that those most affected by governmental policy have a vehicle to protect their interests and ensure the growth and future livelihood of the industry. The American Dairy Coalition focuses on federal dairy policy.