Agriculture Global
John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Crop Consultant, Agriculture Global, Sustainability, GMO's, Genes /Genetics, Ag Australia/NZ, Plant Breeding, Food Security/Shortage,

Fast-forward breeding and rapid delivery systems for food security : Research for Agriculture

The University of Western Australia’s Institute of Agriculture has collaborated with international researchers to develop a roadmap to fast-forward breeding for accelerated crop improvement and rapid delivery systems, which will lead to a food-secure world. Two papers, recently published in Trends in Genetics and Nature Biotechnology, were the result of a Perth-based workshop organised by […]

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John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Soil Health, Precision AG , Agriculture Global, Crop Diseases, Genes /Genetics, Ag Innovation,

Fungal transplants from close relatives help endangered plants fight off disease

Endophytic fungi, which reside inside leaves, often protect plants from pathogens.  In a paper recently published in Phytobiomes Journal, Chock along with fellow University of Hawaii researchers Benjamin Hoyt and Anthony Amend, treated E. koolauensis plants with endophytic fungi isolated from the leaves of closely related plant species, then assessed the resistance of these inoculated plants against myrtle rust.  Although some individual strains of fungi seemed to decrease the pathogen severity, plants were most protected against the pathogen when treated with a complex mixture of microbes prepared from homogenized leaves of these related plants.

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John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Soil Health, Precision AG , Agriculture Global, GMO's, Genes /Genetics,

Bacteria stunt with established plant-soil feedback theory

‘What I find most alluring about soil life is that you can steer it,’ researcher Martijn Bezemer of the Institute Biology Leiden (IBL) reveals. ‘You can ask: What do you want? And then I can transform the soil into something you need. At least, that is what we thought.’

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John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Corn/Maize, Soil Health, Soybeans, Agriculture US, Crop Consultant, Education U.S. NorthEast, Agriculture Global, Ag Tech, Plant Breeding,
John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Agriculture Global, Economics, Sustainability, World Population, Renewable Energy (Solar/Wind),
John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Soil Health, Weeds, Crop Consultant, Agriculture Global, Sustainability, Ag Asia / Pacific, Ag Innovation, Weather,
Randy Krotz Randy Krotz
shared this article 3 years ago
Topics: Agriculture Global, Ag Tech, Climate Change,
John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Precision AG , Agriculture Global, Poultry, Economics, Research, Education,

Risk of airborne transmission of avian influenza from wild waterfowl to poultry negligible

Research by Wageningen Bioveterinary Research (WBVR) has shown that the risk of airborne transmission of high pathogenic avian influenza virus from infected wild birds is negligible. The research looked specifically at the airborne movement of particles from wild waterfowl droppings in the vicinity of poultry farms during the risk season for avian influenza (October to March). It also considered transmission via aerosolization, with the exhalations or coughs of wild waterfowl infected with avian influenza virus finding their way into the ventilation systems of poultry farms. As a precaution, it’s important that the carcasses of wild waterfowl or other wild birds that have died of high pathogenic avian influenza are removed from their habitat as soon as possible. If not, scavengers eating the carcasses could cause feathers to become distributed. Feathers of wild birds that died of, and if the wild bird died of high pathogenic avian influenza contain the virus, which can then the virus can survive for a long time in those feathers.

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John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Rice, Agriculture Global, Food/Nutrition, Sustainability, Ag Global Specialty Food, Ag Asia / Pacific, World Hunger, World Population,
John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Agriculture Global, Education U.S. MidWest, Food/Nutrition, Sustainability, World Hunger, Weather,

Can sustainability standards effectively mitigate food system challenges?

URBANA, Ill. – While agrifood production is essential for feeding our growing global population, it can also contribute to environmental and social problems, including deforestation, biodiversity loss, poor or precarious labor conditions, and persistent poverty. Certification and standards can encourage use of sustainable production practices, but how effective are such programs in addressing food system challenges?

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