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John LaRose Jr.
shared this article 3 years ago
Topics: Soil Health, Precision AG , Agriculture Global, GMO's, Genes /Genetics,

Bacteria stunt with established plant-soil feedback theory

‘What I find most alluring about soil life is that you can steer it,’ researcher Martijn Bezemer of the Institute Biology Leiden (IBL) reveals. ‘You can ask: What do you want? And then I can transform the soil into something you need. At least, that is what we thought.’

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John LaRose Jr.
shared this article 3 years ago
Topics: Corn/Maize, Soil Health, Soybeans, Agriculture US, Crop Consultant, Education U.S. NorthEast, Agriculture Global, Ag Tech, Plant Breeding,

U.S. soybean, corn yields could be increased through use of machine learning | Penn State University

Research guided by a plant pathologist in the College of Agricultural Sciences suggests that machine-learning algorithms that are programmed to recognize changing weather patterns could show producers and agricultural managers how to increase soybean and corn yields in the United States.

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John LaRose Jr.
shared this article 3 years ago
Topics: Agriculture Global, Economics, Sustainability, World Population, Renewable Energy (Solar/Wind),

Powering up the ‘last mile’ in renewable energy rollout - Asia & Pacific

What does it take to make rollout of renewable energy work in rural areas? Anita Makri follows trails of success.

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John LaRose Jr.
shared this article 3 years ago
Topics: Soil Health, Weeds, Crop Consultant, Agriculture Global, Sustainability, Ag Asia / Pacific, Ag Innovation, Weather,

Climate-smart crop rotation works for Gangetic plains - Asia & Pacific

Climate-smart agricultural practices such as crop rotation can safely suppress weeds, says study.

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Randy Krotz
shared this article 3 years ago
Topics: Agriculture Global, Ag Tech, Climate Change,

In Russia's vast agricultural land, a robot revolution is on the rise

A warming planet may unlock a giant farming frontier in Russia, but who will be there to harvest it all?

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John LaRose Jr.
shared this article 3 years ago
Topics: Precision AG , Agriculture Global, Poultry, Economics, Research, Education,

Risk of airborne transmission of avian influenza from wild waterfowl to poultry negligible

Research by Wageningen Bioveterinary Research (WBVR) has shown that the risk of airborne transmission of high pathogenic avian influenza virus from infected wild birds is negligible. The research looked specifically at the airborne movement of particles from wild waterfowl droppings in the vicinity of poultry farms during the risk season for avian influenza (October to March). It also considered transmission via aerosolization, with the exhalations or coughs of wild waterfowl infected with avian influenza virus finding their way into the ventilation systems of poultry farms. As a precaution, it’s important that the carcasses of wild waterfowl or other wild birds that have died of high pathogenic avian influenza are removed from their habitat as soon as possible. If not, scavengers eating the carcasses could cause feathers to become distributed. Feathers of wild birds that died of, and if the wild bird died of high pathogenic avian influenza contain the virus, which can then the virus can survive for a long time in those feathers.

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John LaRose Jr.
shared this article 3 years ago
Topics: Rice, Agriculture Global, Food/Nutrition, Sustainability, Ag Global Specialty Food, Ag Asia / Pacific, World Hunger, World Population,

India’s heirloom rice can supplement infant nutrition - Asia & Pacific

Traditional Indian rice varieties that have fatty acids vital for child nutrition need to be revived, says study.

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John LaRose Jr.
shared this article 3 years ago
Topics: Agriculture Global, Education U.S. MidWest, Food/Nutrition, Sustainability, World Hunger, Weather,

Can sustainability standards effectively mitigate food system challenges?

URBANA, Ill. – While agrifood production is essential for feeding our growing global population, it can also contribute to environmental and social problems, including deforestation, biodiversity loss, poor or precarious labor conditions, and persistent poverty. Certification and standards can encourage use of sustainable production practices, but how effective are such programs in addressing food system challenges?

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Randy Krotz
shared this article 3 years ago
Topics: Agriculture US, Agriculture Global, Food/Nutrition, Government / Policies, Climate Change,

Why experts don't want a new international body for food science.

An “IPCC for food” is more controversial than it sounds.

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John LaRose Jr.
shared this article 3 years ago
Topics: Soil Health, Precision AG , Commodities, Crop Consultant, Agriculture Global, Sustainability, Research, World Hunger,

The defensive arsenal of plant roots

24.09.2021 - A team from the University of Geneva has discovered the mechanisms that regulate the formation of the protective layer of plant roots.

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