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Nancy Kavazanjian
shared this article 2 years ago
Topics: Soybeans,

U.S. Soy in the Americas: Partners Across the Region Join to Celebrate Growing Trade and Shared Values - U.S. Soy

The 2022 Americas U.S. Agricultural Cooperators Conference, held in Lima, Peru, on Septemb...

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Soybeans, Sustainability, Ag Asia / Pacific,

Driving Sustainability in Agriculture through the Power in Partnerships - U.S. Soy

USSEC hosts Sustainability & Sustainable Agribusiness Forum focused on sustainability part...

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Soybeans, Poultry,

Particle Size Matters: Study Points to Feed Efficiency - U.S. Soy

Research from Dr. Carl Parsons at the University of Illinois College of ACES indicates tha...

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Soybeans, Ag Global Specialty Food, Plant-Based/Animal Free,

Accelerating U.S. Soy Protein Demand in Global Diets - U.S. Soy

USSEC, with support from the soy checkoff, highlights protein accessibility, education and...

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Soybeans, Poultry, Research,

Particle Size Matters: Study Points to Feed Efficiency - U.S. Soy

Research from Dr. Carl Parsons at the University of Illinois College of ACES indicates tha...

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Soybeans, Agriculture Global,

Soybean Oil Shines Amidst Disrupted Global Vegetable Oil Supply Chains - U.S. Soy

The vegetable oil complex is a flotilla of boats navigating the tide in a pattern that for...

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TOPIC(S): Soybeans, Livestock/Meat, Plant-Based/Animal Free, Consumer/Retail, Commodity/Trade Groups,

06/07/2022 SOURCE: ussoy.org

Consumer Research on Plant-Based Meat Alternatives in an era of Protein Popularity - U.S. Soy

Americans are increasingly tuned into the sources and types of proteins we’re consuming,...

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TOPIC(S): Soil Health, Soybeans, Sustainability, Carbon Farming,

06/07/2022 SOURCE: ussoy.org

Farmers for Soil Health - U.S. Soy

Farmers are front-line caretakers of the land who work every day to conserve our natural r...

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Soybeans, Food/Nutrition,

Why These Soyfoods-Friendly Attitudes May Be Here to Stay - U.S. Soy

Changing health priorities, the plant protein boom, price and taste considerations in the ...

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Soybeans, Agriculture Global, Food/Nutrition,

U.S. Soy: A Critical Ingredient to Global Food, Energy Needs - U.S. Soy

United Soybean Board (USB) and U.S. Soybean Export Council (USSEC) VP of Market Intelligen...

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Small school. Big internships. One-to-one learning and hands-on experiences in the heart of the agribusiness industry. Agribusiness at Greenville University

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U.S. Soy in the Americas: Partners Across the Region Join to Celebrate Growing Trade and Shared Values - U.S. Soy

Driving Sustainability in Agriculture through the Power in Partnerships - U.S. Soy

Particle Size Matters: Study Points to Feed Efficiency - U.S. Soy

Accelerating U.S. Soy Protein Demand in Global Diets - U.S. Soy

Particle Size Matters: Study Points to Feed Efficiency - U.S. Soy

Soybean Oil Shines Amidst Disrupted Global Vegetable Oil Supply Chains - U.S. Soy

Consumer Research on Plant-Based Meat Alternatives in an era of Protein Popularity - U.S. Soy

Farmers for Soil Health - U.S. Soy

Why These Soyfoods-Friendly Attitudes May Be Here to Stay - U.S. Soy

U.S. Soy: A Critical Ingredient to Global Food, Energy Needs - U.S. Soy

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