05/25/2022 SOURCE: flip.it
The process of carbon sequestration comprising each carbon credit is a process that is enhanced on regeneratively grazed grassland.
Capturing carbon credits from grassland
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05/23/2022 SOURCE: www.greenbiz.com
Our food analyst got her hands dirty on a real farm in Minnesota to see what's actually happening with the farming transition.
Reality check: How’s the transition to regenerative agriculture going? | Greenbiz
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05/19/2022 SOURCE: www.agweb.com
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05/12/2022 SOURCE: flip.it
Training cattle ranchers in Brazil to recover degraded pastures could curb carbon dioxide emissions, scale down deforestation for agriculture in the Amazon and Cerrado biomes, and increase their income, according to a recent study. Published in the Proceedings of the National Academy of Sciences, the study found that farmers in the Cerrado savanna who received […]
Training on pasture recovery is a win-win for Brazil’s cattle ranchers and forests
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05/06/2022 SOURCE: www.thedailybeast.com
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05/06/2022 SOURCE: bioengineer.org
Native species in California’s estuaries are expected to experience greater declines as invasive species interact with climate change, according to
Invasive species and climate change impact coastal estuaries
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Topics: Agriculture Global, Sustainability, Ag Europe, Government / Policies, Climate Change,
France remains reluctant to green its agriculture, despite criticism from the European Commission
The EC had asked that France review its plan for the implementation of the Common Agricultural Policy, saying it lacked environmental ambition. The French Ministry of Agriculture maintained its position.
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05/04/2022 SOURCE: www.fastcompany.com
Across the country, dairy farmers are struggling. Through its Dairy Farm Transition Program—a winner of Fast Company’s 2022 World Changing Ideas Awards—Miyoko’s Creamery wants to help them ditch the cows and find a new future for their farms.
This plant-based company wants to help dairy farmers pivot from cows to crops
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04/25/2022 SOURCE: pk.mashable.com
Insects are extremely important for our ecosystem
Global Warming and Industrial Agriculture are leading to a fall in Insect population
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