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TOPIC(S): Food/Nutrition, Gardening, Sustainability, Regenerative Agriculture,

08/02/2021 SOURCE: sharonpalmer.com

Top 11 Tips for Sustainable Eating - Sharon Palmer, The Plant Powered Dietitian

These 11 tips for sustainable eating are perfect for cutting down your personal environmental footprint.

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Nancy Kavazanjian
shared this article 3 years ago
Topics: Poultry, Food/Nutrition,

People Are Returning Their Pandemic Chickens

Rescue organizations say they are struggling to take in all the unwanted chickens.

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Nancy Kavazanjian
shared this article 3 years ago
Topics: Poultry, Food/Nutrition, Food Security/Shortage,

U.S. grand jury indicts Pilgrim's Pride executives for chicken price fixing

A U.S. federal grand jury has indicted four current and former executives at Pilgrim's Pride Corp (PPC.O), one of the largest U.S. poultry producers, for their roles in a price fixing conspiracy for chicken products, the Department of Justice said on Thursday.

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John LaRose Jr.
shared this article 3 years ago
Topics: Agriculture Global, Fruit, Food/Nutrition, Food Waste, Sustainability, Research, Ag Global Specialty Food,

A 'greener' process for extracting compounds from agricultural and food waste

Researchers at the University of Adelaide have identified a 'greener' process for extracting health-promoting molecules found in agricultural and food waste, which can be repurposed in products such as ...

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John LaRose Jr.
shared this article 3 years ago
Topics: Precision AG , Water, Economics, Food/Nutrition, Hydroponics , Vertical Farming, Weather,

AgriFORCE is Disrupting Traditional Farming with its Eco-Friendly Growing Process

Hydroponic farming used to be an answer to a problem few were aware of. Before global warming, growing food demands, care for the environment and water use became hot-button...

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John LaRose Jr.
shared this article 3 years ago
Topics: Agriculture Global, Poultry, Economics, Food/Nutrition, Ag Europe, Government / Policies,

France to Ban Shredding and Gassing of Male Chicks

The culling of male chicks will be outlawed next year in France, Agriculture Minister Julien Denormandie announced. Each year 50 million male chicks are killed by being shredded, or gassed with carbon monoxide because they don't produce eggs nor grow as large as female chicks. This initiative comes after years of pushback by animal welfare groups.

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John LaRose Jr.
shared this article 3 years ago
Topics: Agriculture Global, Food/Nutrition, Food Waste, Sustainability, World Hunger, Food Security/Shortage,

Farms are wasting 1 billion tons of food. That's a disaster for the climate - Local News 8

By Hanna Ziady, CNN Business About 2.5 billion metric tons of food is wasted around the wo...

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Nancy Kavazanjian
shared this article 3 years ago
Topics: Soybeans, Dairy, Food/Nutrition, Ag Innovation,

This startup just raised $75 million to make a more cheesy plant-based cheese

‘We have a KPI internally for how long your cheese is stretching,’ says the founder of...

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Nancy Kavazanjian
shared this article 3 years ago
Topics: Dairy, Food/Nutrition, Ag Innovation,

Students Take on Dairy Dilemmas

Cold milk has long been offered alongside lunches and snacks in elementary schools, traditionally served in paper cartons. But those cartons require refrigeration, and they’re far from belov…

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TOPIC(S): Food/Nutrition, Sustainability, Plant-Based/Animal Free, Regenerative Agriculture,

07/20/2021 SOURCE: sustainablebrands.com

Startup Aiming to Redesign Food Industry, One Plant-Based ‘Suppa’ at a Time

Future Fit Foods’ line of nutritious, sustainably sourced, freeze-dried soups is the company’s first step in its mission to reinvent food from ingredients to packaging — and truly democratize sustainable nutrition.

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Farms are wasting 1 billion tons of food. That's a disaster for the climate - Local News 8

This startup just raised $75 million to make a more cheesy plant-based cheese

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