Education U.S. West
John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Organic, Vegetables, Education U.S. West, Fruit, Sustainability, Research, Ag Innovation, Regenerative Agriculture,

Stopping the rot: the fight to save fresh food

An American firm has developed an organic coating that extends the shelf-life of fruit and vegetables. Might it save the world?

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Livestock/Meat, Dairy, Agriculture US, Education U.S. West, Poultry, Conservation/Tillage, Water, USDA, Government / Policies, Coronavirus/COVID,

Agribusiness Industry Focus: Both Sides Of The Coin

COVID-19 caused disruptions to the agribusiness and food processing supply chain, but these locations have what it takes to bring goods from farm to market.

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10/19/2020 SOURCE: ca.finance.yahoo.com

California Wildfires Bring On ‘Catastrophic’ Year for Ranchers

(Bloomberg) -- As California’s wildfires spread across more than 4 million acres in the state, cattle ranchers have been among the most vulnerable parts of the agriculture industry.The fires have ripped through national forests used for grazing, killing cattle and destroying parts of the 38 million acres

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Soil Health, Weeds, Agriculture US, Cover Crops, Education U.S. MidWest, Education U.S. West, Research, Ag North America,

Studies explore the role of cover crops in suppressing glyphosate-resistant horseweed

Horseweed is considered one of the most troublesome weeds in the United States and Canada - able to produce devastating losses in both corn and soybean yields when left uncontrolled. Two recent studies - one published by the journal Weed Science and the other by the journal Weed Technology - provide insights on the role cover crops might play in controlling horseweed and reducing the need for herbicides.

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09/07/2020 SOURCE: www.news.ucsb.edu

A Framework for the Future

Strategy for sustainable aquaculture supports the world’s fastest growing food sector

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Soil Health, Agriculture US, Crop Consultant, Agriculture Global, Education U.S. MidWest, Education U.S. West, Conservation/Tillage, Economics,

Study seeks to increase adoption of soil conservation practices

Farmers who make soil health a priority are more likely to rotate three or more crops and to graze livestock on cropland, according to a survey of producers in South Dakota, North Dakota and Nebraska.

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09/03/2020 SOURCE: kticradio.com

K-State College of Agriculture Remains on U.S. Top 10 list

MANHATTAN, Kan. – A leading organization for ranking America’s best colleges and universities has named the Kansas State University College of Agriculture in the top 10 of the United States’ best 140 agricultural schools. Niche.com released its rankings in late August, taking into account volumes of data provided through the U.S. Department of Education, the National Science Foundation [...]

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08/27/2020 SOURCE: www.hortidaily.com

US (CA): USDA breaks ground on new agricultural research technology center

Construction of the USDA Agricultural Research Service's (ARS) new Agricultural Research Technology Center in Salinas, California, kicked off today with a virtual and live groundbreaking…

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08/26/2020 SOURCE: abc30.com

Emergency order in effect for Fresno County, but now some farmers face new issue

Accumulating livestock carcasses that caused a crippling disaster in Fresno County was unanimously ratified Tuesday by the Board of Supervisors.

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