01/03/2023 SOURCE: perfectdailygrind.com
With hybrid coffee varieties becoming more and more prominent, will GMO coffee also become more commercially available in the years to come?
Does GMO coffee exist?
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01/03/2023 SOURCE: www.businesswire.com
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Topics: Food/Nutrition, Regenerative Agriculture, Consumer/Retail,
The Food Chain Should Be a Food Circle
Regenerative farming and upcycled ingredients are both on the menu for a resilient food system that’s better for humans and nature alike.
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Topics: Beef Cattle, Pork/Swine/Pig/Hog, Cellular Meat, Consumer/Retail,
Lab-grown meat could be served up for dinner soon. What does it taste like? | CNN Business
The meatball tastes like meat, an accomplishment in itself.
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Topics: Food/Nutrition, Potatoes, Consumer/Retail,
The Russet Potato Secret You Should Know Before Cooking - Tasting Table
There are over 200 varieties of potatoes in the U.S. Russets are particularly popular to bake, then load up with toppings, but turns out there's more to it.
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Topics: Consumer/Retail, Ag Europe, Organic, Agriculture US,
Will this trend move to the United States?
The big idea: has organic food passed its sell-by date?
Touted as a cure for environmental and physical ills, the organic movement is falling short of high expectations
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Topics: Food/Nutrition, Beef Cattle, Pork/Swine/Pig/Hog, Consumer/Retail,
Dementia risk may increase if you're eating these foods, study says | CNN
Eating ultraprocessed foods such as hot dogs, French fries, sodas, cookies and ice cream could set you on the road to cognitive decline, a new study revealed, but there is a way to overcome the negative impact.
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Topics: Food/Nutrition, USDA, Consumer/Retail,
What’s MyPlate? Few Americans know or heed the US nutrition guide
More than a decade after Agriculture Department officials ditched the food pyramid, few Americans have heard of MyPlate, a dinner plate-shaped logo that emphasizes fruits and vegetables.
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12/06/2022 SOURCE: www.fastcompany.com
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Topics: Sustainability, Beef Cattle, Regenerative Agriculture, Ranching, Consumer/Retail, Trending News,
I generally enjoy Joe Rogan, but in the lengthy two-hour+ interview, he often allows the public to be misinformed regarding how farmers produce livestock.
#1893 - Will Harris
Listen to this episode from The Joe Rogan Experience on Spotify. Will Harris is a fourth-generation cattleman and farmer. He's the owner of White Oak Pastures: a family farm utilizing regenerative agriculture and humane animal husbandry practices. www.whiteoakpastures.com
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