TOPIC(S): Dairy,

01/23/2020 SOURCE: www.agriculture.com

Dairy Management, Inc. responds to Starbucks. “We share Starbucks’ commitment to environmental sustainability. In fact, in 2008, the U.S. dairy community was the first agricultural sector to commission a full lifecycle assessment to understand our environmental footprint, which showed that fluid milk accounts for only 2% of total greenhouse gas emissions in the U.S. Since then, due to innovative farm practices and new technologies, the environmental impact of producing a gallon of milk in 2017 shrunk significantly since 2008, involving 31% less water, 21% less land, and a 20% smaller carbon footprint.”

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Wisconsin Governor Tony Evers announces his plan to help rural areas of the state


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