Feed | Agwiki

TOPIC(S): Dairy, Agriculture US, Climate Change, Food Security/Shortage,

08/04/2022 SOURCE: flip.it

Climate change proposals putting American food supply at risk, says dairy farmer

Dairy farmer, Stephanie Nash, fears the rise of climate policies worldwide will stifle agriculture and increasingly put the U.S. food supply at risk.

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TOPIC(S): Ag Asia / Pacific, Climate Change, Weather,

07/21/2022 SOURCE: www.tbsnews.net

Climate change, lack of advanced tech major challenges for

CGIAR launches research portfolio in Bangladesh for unlocking agri-food potential

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Team AgWiki
shared this article 3 years ago
Topics: Livestock/Meat, Beef Cattle, Pork/Swine/Pig/Hog, Cellular Meat, Climate Change, Plant-Based/Animal Free, Consumer/Retail,

How sustainable are fake meats?

Marketed to meat lovers, plant-based burgers like Impossible and Beyond claim to taste like the real thing and to have far lighter environmental footprints. Here’s what the numbers have to say.

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TOPIC(S): Ag Startups & Financing, Climate Change, Regenerative Agriculture, Carbon Farming,

07/14/2022 SOURCE: www.cnbc.com

Farmers are making thousands of dollars from carbon credits through this climate start-up

Boston-based start-up Indigo Ag is helping farmers improve their sustainability and get income from carbon credits in return.

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TOPIC(S): Dairy, Education U.S. West, Beef Cattle, Research, Climate Change,

07/11/2022 SOURCE: clear.ucdavis.edu

An informative article from UC Davis - from earlier this year.

Dairy Cows — The Original Upcyclers

Mitloehner lab Ph.D. student Conor McCabe, M.S. explains what constitutes a dairy cow diet and the many ways they upcycle byproducts into high-quality nutrition.

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Nancy Kavazanjian
shared this article 3 years ago
Topics: Climate Change,

MIT scientists think they’ve discovered how to fully reverse climate change

MIT scientists have proposed a new plan to reverse climate change that uses 'space bubbles' to shield the Earth from the Sun's radiation.

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TOPIC(S): Rice, Sustainability, Climate Change,

07/08/2022 SOURCE: preferredbynature.org

A moment of pride: Preferred by Nature is now an ‘SRP Authorized Training Provider’

The recent endorsement from the Sustainable Rice Platform (SRP) now enables Preferred by Nature to deliver the approved training courses on SRP standards and system. Successful trainees from such training are therefore qualified to conduct farmer outreach, training and verification activities in support of SRP objectives.

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TOPIC(S): Agriculture US, Cover Crops, Climate Change, Weather, Carbon Farming,

07/06/2022 SOURCE: inhabitat.com

"The most recent report by the U.S. Global Change Research Program outlines the likely impacts of climate change for each region in the U.S. It’s a comprehensive analysis of how the environment will respond to existing scars like water shortages, soil erosion, deforestation and increased heat."

How will climate change impact different regions in America?

The most recent report by the U.S. Global Change Research Program outlines the likely impacts of climate change for each region in the U.S.

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TOPIC(S): Agriculture Global, CRISPR/Gene Editing, World Hunger, Climate Change,

07/06/2022 SOURCE: www.isaaa.org

How CRISPR Helps Mitigate the Effects of Climate Change

In 2021, a study in Finland assessed just how global food production will be affected if greenhouse gas emissions are left uncut. The study revealed that by the end of the century, rapid, out-of-control greenhouse gas emissions may lead to more than a third of current global food production falling

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John LaRose Jr.
shared this article 3 years ago
Topics: Climate Change, Ag South America,

In Brazil’s semiarid region, agrivoltaics show promise for food, energy security

High levels of food, water and energy insecurity brought on by socioeconomic issues and exacerbated by climate change have been driving research groups to find new solutions. A 2020 study from Brazil shows that agrivoltaic solar systems can be a solution with great potential. These systems combine food production and solar power generation in the […]

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