Randy Krotz
Topics: Markets/Pricing, Organic, Consumer/Retail,
Jack has a distinguished background in the food and food policy arena. This is an interesting read.
Snob Effect
Scarcity Appeals If you like good bourbon, you’ve probably heard of people trying to get their hands on a bottle of the notoriously rare Pappy Van Winkle, produced by the Old Rip Van Winkle Distillery in Franklin County, Kentucky. A few years ago, a friend of mine mentioned
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Isaac L
Topics: Cotton, Education U.S. NorthEast, Sustainability, Research,
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01/02/2021 SOURCE: www.duluthnewstribune.com
The Minnesota Agricultural Water Quality Certification Program, which began in 2014, has certified 977 farms over 685,000 acres in the state.
Walz sets 1 million acre goal for water quality program | Duluth News Tribune
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01/02/2021 SOURCE: www.jamestownsun.com
Data generated by NDSU soybean planting rate and row spacing field trials was conducted from 2008 through 2019.
NDSU soybean plant population and row spacing recommendations updated | Jamestown Sun
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01/02/2021 SOURCE: www.independent.co.uk
For years, edible insects have been billed as the next sustainable food revolution. Daisy Dunne explores why we still haven’t developed a taste for grub
Why aren’t we all eating insects?
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John LaRose Jr.
Topics: Cotton, Beekeeping, Sustainability, Research, World Population, Ag Australia/NZ, Pollinators,
Cotton heatwave pollination riddle solved
A valuable research breakthrough from Macquarie Uni may lead to more heat tolerant cotton varieties.
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Isaac L
Topics: Equine/Horse, Education,
Trim Excess Pounds From Your Equine Athlete – The Horse
Follow these straightforward steps to help your horse lose weight and gain a competitive advantage.
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Isaac L
Topics: Agriculture Global, Equine/Horse, Coronavirus/COVID, Education,
COVID-19 Resources for Horse Owners – The Horse
The unprecedented coronavirus pandemic has changed how we interact with each other and care for our horses.
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Isaac L
Topics: Agriculture Global, Food/Nutrition, Food Waste, Sustainability, World Hunger, World Population,
5 world hunger facts you need to know | World Vision
Around the world, 690 million people regularly go to bed hungry. Here are five facts you should know about global hunger and nutrition.
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