John LaRose Jr.
Topics: Soil Health, Agriculture US, Cover Crops, Crop Consultant, Education U.S. MidWest, Conservation/Tillage, Sustainability,
Planting Fall Cover Crops - WOWO 1190 AM | 107.5 FM
Sarah Noggle, Rachel Cochran Ohio State University Extension We are now approaching the time of year to think about planting fall cover crops. Cover crops can serve many purposes, ranging from erosion control to nutrient sequestration. Depending on the type and species of cover crop, benefits range from providing a Nitrogen source, scavenging nutrients to […]
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John LaRose Jr.
Topics: Young Farmers, Sustainability, World Hunger, Government / Policies, Ag Africa, World Population,
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John LaRose Jr.
Topics: Organic, Sustainability, Vertical Farming, World Hunger, World Population, Regenerative Agriculture,
Running a for-profit business with a not-for-profit mission
Vertical Harvest is using controlled environment agriculture to give people with disabilities the opportunity to improve their livelihoods along with the sustainability and economies of their commu…
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John LaRose Jr.
Topics: Education U.S. SouthEast, Water, Sustainability, Hydroponics , Urban Farming, Regenerative Agriculture,
UF New Video: Five Tips on Hydroponic Substrates
Press Release – Dr. Paul Fisher from the University of Florida IFAS Extension interviews Shawn Mallen from A.M.A. Horticulture in a new YouTube video ( where they discuss the different commerc…
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John LaRose Jr.
Topics: GMO's, Research, CRISPR/Gene Editing, Genes /Genetics, World Hunger, World Population,
The Coming Medical and Agricultural Revolution—Genetic Editing
Some 6000 human diseases are caused by genetic errors—a mutation in a person’s genes that is inherited or caused by exposure to radiation or a toxic substance. Most of these are quite rare, but some affect large numbers of people. More than 100,000 people in the U.S. have inherited genes that cause sickle cell disease;...
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John LaRose Jr.
Topics: Organic, Vegetables, Fruit, Gardening, Urban Farming,
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John LaRose Jr.
Topics: Organic, Vegetables, Education U.S. West, Fruit, Sustainability, Research, Ag Innovation, Regenerative Agriculture,
Stopping the rot: the fight to save fresh food
An American firm has developed an organic coating that extends the shelf-life of fruit and vegetables. Might it save the world?
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John LaRose Jr.
Topics: Livestock/Meat, Dairy, Agriculture US, Education U.S. West, Poultry, Conservation/Tillage, Water, USDA, Government / Policies, Coronavirus/COVID,
Agribusiness Industry Focus: Both Sides Of The Coin
COVID-19 caused disruptions to the agribusiness and food processing supply chain, but these locations have what it takes to bring goods from farm to market.
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John LaRose Jr.
Topics: Fruit, Economics, Fermentation/Vineyard/Wine, Grapes, Research, Ag Europe, World Population, Regenerative Agriculture,
A Single Vision of Friuli Untaps Native Grapes
Though Friuli has historic roots in red winemaking, white is now dominant here in an area that’s long been linked to its northern Germanic neighbors.
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John LaRose Jr.
Topics: Wheat, Soybeans, Agriculture US, Vegetables, Beekeeping, Sustainability, Grapes, Pollinators,
Texas honey production tops 7.4 million pounds | AgriLife Today
Texas remained sixth in the nation for honey production in 2019, and is home to thousands of overwintering honey bee hives.
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