Randy Krotz
Topics: Agriculture US, Agriculture Global,
18 Inspiring Documentaries on Food and Agriculture
From biopics to groundbreaking documentaries on the food system, these films and tv series will inspire both farmers, cooks, activists, and eaters.
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02/17/2022 SOURCE: paepard.blogspot.com
14-18 February 2022 . Africa-Europe Week and agriculture European Union leaders and African Union member states will meet in Brussels for t...
Africa-Europe Week and agriculture
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02/17/2022 SOURCE: www.worldanimalprotection.us
Report: NGO World Animal Protection alleges heavy HHP use in factory farm industry
The extensive use of toxic pesticides in factory farming has detrimental effects on habitat loss and biodiversity.
How Our High Consumption of Meat and Dairy is Poisoning Our Wildlife
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02/17/2022 SOURCE: www.euronews.com
President Joe Biden is reviewing policies on biofuels as part of a broader effort to decarbonise the US economy by 2050.
Is this renewable biofuel worse for the climate than petrol?
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Nancy Kavazanjian
Topics: Soil Health, Genes /Genetics, Carbon Farming,
Soil Health Institute to Examine Genetics as Carbon Indicator
The work will utilize metagenomic and carbon data collected as part of the North American Project to Evaluate Soil Health Measurements. Metagenomics is the examination of genetic material outside of the environment.
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John LaRose Jr.
Topics: Soybeans, Agriculture US, Education U.S. MidWest, Food/Nutrition, Research, Food Security/Shortage, Animal Health,
Gene important in soybean protein content found after 30-year search
URBANA, Ill. – Soybeans outmatch all other legumes as the protein powerhouses of the plant kingdom, providing a key protein source for humans and livestock around the world. And now, after 30 years, University of Illinois scientists have identified the gene with the largest impact on seed protein in soybean.
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John LaRose Jr.
Topics: Wheat, Corn/Maize, Soybeans, Agriculture US, Water, Sustainability,
How the future of US corn, soybean and wheat production depends on sustainable groundwater use - Verve times
Spatial distribution of production loss by agricultural district from sustainable groundwater scenarios with varying recharge rates for corn (top map), soybean (middle map), and winter wheat (bottom map). Red, orange, yellow, and chartreuse dots show production lost by agricultural district for sustainable groundwater use scenarios based on 100% recharge, 75%—100% recharge, 50%—75% recharge, and 25%—50% […]
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John LaRose Jr.
Topics: Livestock/Meat, Agriculture US, Economics, Beef Cattle, Government / Policies,
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