Topics: Agriculture US, Education U.S. SouthEast, Crop Diseases, Peanuts, Research,
Peanut researchers create disease-resistant hybrids
Using wild peanut genes, University of Georgia scientists produce a more sustainable crop.
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Topics: Agriculture Global, Economics, Peanuts, Research, Ag Global Specialty Food, Genes /Genetics, Education,
Peanut studies reveal surprising truths about RNA and open door to better understanding epigenetic mechanisms
Plants encounter microbes all the time, in the air, water, and soil. Some cause disease, others are neutral, but a few microbes promote plant health
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Topics: Agriculture Global, Food/Nutrition, Peanuts, Ag Global Specialty Food,
Eating walnuts daily lowers 'bad' cholesterol, may reduce cardiovascular disease risk: Study - MixPoint
Eating walnuts daily lowers 'bad' cholesterol, may reduce cardiovascular disease risk: Study
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Topics: Wheat, Corn/Maize, Soil Health, Soybeans, Precision AG , Irrigation, Markets/Pricing, Oats, Livestock/Meat, Dairy, Sugarcane, Crawfish, Agriculture US, Ryegrass, Organic, Vegetables, Crop Consultant, Education U.S. NorthEast, Agriculture Global, Education U.S. SouthEast, Education U.S. MidWest, Education U.S. West, Education U.S. SouthWest, Ethanol/Biofuel, Ag Podcast US, Cocoa, Conservation/Tillage, Water, Lamb/Sheep, Hobby Farming, Young Farmers, Drones UAV, Beyond Organic , FFA/4-H, Food Waste, Gardening, Sustainability, Aquaculture/Fish Farming, Fishing (Commercial), Beef Cattle, Animal Welfare/Humane Treatment, Antibiotics, Goats, Alfalfa/Hay, Cassava, Almonds, Crop Diseases, Peanuts, Potatoes, Tobacco, Fermentation/Vineyard/Wine, Grapes, Research, Transportation, Ag India, Ag Russia & CIS, Ag United Kingdom, Ag Europe, Ag Global Specialty Food, Ag Asia / Pacific, Culinary , Trade (Commodities), Apps / Software, FDA, USDA, Bison/Buffalo, Estate Planning, Vertical Farming, Ag Tech, Ag Innovation, Ag Startups & Financing, Bread / Yeast, Urban Farming, Cellular Meat, Vegan, Climate Change, Disability and Agriculture, Ag Africa, World Population, Plant-Based/Animal Free, Ag South America, Brazil, Regenerative Agriculture, Ag Australia/NZ, Sugar, Sugar Beets, Ag Podcast Global, Renewable Energy (Solar/Wind), Ranching, Pollinators, Agronomy, Plant Breeding, Blockchain, Pecans, Tomato, AgriBusiness, Coronavirus/COVID, Ag Middle East, Ag Labor, Ag North America, Consumer/Retail, AI/Artificial Intelligence, Education, Canola, Weather, ZAT, Safety (Farm/Production), Commodity/Trade Groups, US EPA, seafood, Animal Health, Carbon Farming,
Why is it we now live in an age where the preposterous out right lies of politicians are accepted as truths and gospel, but people who tell the truth have to seek asylum in another nation? When did this not only become OK but the norm? What legacy are we leaving and what are we leaving our children?...Read More
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02/22/2021 SOURCE: www.vendingtimes.com
Hershey Co. has introduced Organic Reese's Peanut Butter Cups in dark and milk chocolate, according to a press release. Available nationwide, each of the Organic Reese's cups is filled with Reese's chocolate and peanut butter. Organic Reese's Peanut Butter Cups will be available beginning February 2021 in a 1.4-ounce pack (SRP: $1.99).
Hershey introduces Organic Reese’s Peanut Butter Cups
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Topics: Education U.S. MidWest, Water, Economics, Peanuts, World Hunger, World Population,
Auburn University peanut breeding program works on drought-tolerant plant
Researchers in Auburn Universityand#8217;s College of Agriculture are using a $490,000 grant to accelerate efforts to breed a drought-tolerant peanut plant, a development that would be a game changer for the industry.
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Topics: Agriculture US, Education U.S. SouthWest, Peanuts, USDA,
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07/21/2020 SOURCE: southeastagnet.com
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Topics: Agriculture US, Economics, Peanuts, Government / Policies,
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Topics: Markets/Pricing, Economics, Peanuts, Ag Africa, Coronavirus/COVID,
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