Team AgWiki
AgTech
St Louis, MO 63101 US
Joined:
BIO
Thank you for visiting the AgWiki Team page. On behalf of our entire team, we are excited about the opportunity for you to engage individuals all over the globe. Individuals that grow and raise our food and fiber, as well as the researchers and nutritionists that are so involved in all aspects of production and consumption of food products. We are a community of farmers, researchers, consultants, and nutritionists discovering solutions to sustainability and world hunger. The entire food and agricultural industry should join us. Our hope is that you will create relationships that benefit global agriculture by sharing information with local, national, and international AgWiki users.
12/26/2024 SOURCE: www.brownfieldagnews.com
Tennessee corn planting nearly complete - Brownfield Ag News
Continued dry weather is helping Tennessee fields dry out. USDA says corn is 96 percent planted, 89 percent has emerged, and condition is rated 65 percent good to excellent. Soybeans are 74 percent planted, 61 percent emerged, and 65 percent rated good to excellent. Cotton is 92 percent planted, 13 percent squared, and 49 percent […]
Read More
-
(0)
-
Bookmark
- Comments (0)
12/26/2024 SOURCE: www.waterwaysjournal.net
Feeding The World, One Barge At A Time - The Waterways Journal
More than one-half of all U.S. grain and soybean exports are shipped through elevators on the Lower Mississippi River.
Read More
-
(0)
-
Bookmark
- Comments (0)
12/26/2024 SOURCE: www.inrae.fr
Food security: discovery of a gene for immunity against a disease that ravages rice and wheat crops
The fungus Magnaporthe oryzae ravages rice and wheat crops and poses a formidable threat to human food on a global scale. Researchers from INRAE, CIRAD and the Université de Montpellier, together with the Hunan Hybrid Rice Research Centre (HHRRC) and the International Rice Research Institute (IRRI) have discovered a gene in rice for resistance to this pathogen, challenging the findings of a study that remained the reference for 25 years. Published in Nature Plants on 4 June, these results pave the way to new solutions to improve disease resistance in crops that are compatible with the development of sustainable agriculture.
Read More
-
(0)
-
Bookmark
- Comments (0)
12/26/2024 SOURCE: www.contagionlive.com
FDA Recall on Organic Walnuts Linked to E coli Outbreak
The Food and Drug Administration (FDA) in collaboration with the Centers for Disease Control and Prevention (CDC) and state and local health partners, are investigating a multistate outbreak of E coli O157:H7 infections linked to organic walnuts.
Read More
-
(0)
-
Bookmark
- Comments (0)